USED TMTC Mini Droppy (S2) Depositer Machine, Only 1-Year Old! EXCELLENT!

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USED TMTC Mini Droppy (S2) Depositer Machine, Only 1-Year Old! EXCELLENT!
USED TMTC Mini Droppy (S2) Depositor Machine, 1-Year Old! EXCELLENT! "The Macaroon Machine" This very compact industrial depositor heavy-duty machine is the best choice for the small commercial kitchen. With a high precision, it can shape lot of different biscuits, pastries, and cookies. Just use the touch screen to set the movement(s), speed(s) and pump(s) - then launch the production! Record your programs, create new programs, or modify existing ones... The computer interface is nicely designed, easy-to-use, and offers many possibilities to to customize the settings. This means it can be easily configured specifically for your Commercial Kitchen environment and production requirements. This is a highly-specialized machine custom-made for all kinds of soft and liquid dough creations (i.e. macaroon, tuiles, pastry dough, French pastries, Italian pastries, etc.). SPECIFICATIONS Width - 36" (Length of Conveyor) Depth - 32" Height - 28" Stroke Per Minute: +/- 35 (Depending on fluidity and size of product) Maximum Height of Output: 2.25" Touch Screen: 5" Long Life, Color Languages: English, French, Spanish, Greek Memory Capacity: 80 Programs Power: Single Phase 220v/230v - 1.14Kw OPTIONAL ACCESSORIES Board with adjustable slot (or multi-slot), dosing board, board with alternate output, large choice of socket, adapter socket Matfer, hard dough head pump, trolley, any length of tray accepted. DOWNLOAD BROCHURE
USED TMTC Mini Droppy (S2) Depositer Machine, Only 1-Year Old! EXCELLENT!
USÉD TMTC Mini Droppy (S2) Depositor Machine, 1-Year Old! EXCELLENT!
"The Macaroon Machine"
This very compact industrial depositor heavy-duty machine is the best choice for the small commercial kitchen.  With a high precision, it can shape lot of different biscuits, pastries, and cookies.
Just use the touch screen to set the movement(s), speed(s) and pump(s) - then launch the production!  Record your programs, create new programs, or modify existing ones...
The computer interface is nicely designed, easy-to-use, and offers many possibilities to to customize the settings.  This means it can be easily configured specifically for your Commercial Kitchen environment and production requirements.
This is a highly-specialized machine custom-made for all kinds of soft and liquid dough creations (i.e. macaroon, tuiles, pastry dough, French pastries, Italian pastries, etc.).
SPECIFICATIONS
Width - 36" (Length of Conveyor)
Depth  - 32"
Height - 28"
Stroke Per Minute:  +/- 35 (Depending on fluidity and size of product)
Maximum Height of Output:  2.25"
Touch Screen:  5" Long Life, Color
Languages:  English, French, Spanish, Greek
Memory Capacity:  80 Programs
Power:  Single Phase 220v/230v - 1.14Kw
OPTIONAL ACCESSORIES
Board with adjustable slot (or multi-slot), dosing board, board with alternate output, large choice of socket, adapter socket Matfer, hard dough head pump, trolley, any length of tray accepted.
DOWNLOAD BROCHURE
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